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‘Drip, Drip, Drip’ by Lynda Searby

The April 2011 issue of Fine Food Digest highlights new and exciting sauces of the moment…

Spring is here, and specialist suppliers have unveiled an April shower of exciting sauces and marinades.
Righteous All Natural Salad Dressings contains only ‘store cupboard ingredients’ and are made with rapeseed rather than olive oil. There are three variants: raspberry & sweet basil, ginger & toasted sesame and lemon & mustard seed, available through Marigold Health Foods and Cotswold Fayre.

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